| Datum | Kwaliteitsniveau | Totaalkiemgetal (kve/ml) | Pseudomonas aeruginosa (kve/100ml) | CP Stafylokokken (kve/100ml) | Vrije chloor (mg/l) | Gebonden chloor (mg/l) | Oxideerbaarheid (mg O2/l) | pH | Ureum (mg/l) | Chloriden (mg/l) | Temperatuur |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Zeer goed | 0.00 | 0.00 | 0.00 | 2.10 | 0.31 | 3.40 | 7.32 | 1.75 | 167.00 | 35.10 | |
| Zeer goed | 1.00 | 0.00 | 0.00 | 2.70 | 0.51 | 3.70 | 7.18 | 1.90 | 169.00 | 35.30 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.80 | 0.68 | 3.90 | 7.15 | 1.56 | 161.00 | 35.30 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.24 | 0.60 | 3.90 | 7.27 | 1.97 | 159.00 | 35.10 | |
| Aanvaardbaar | 0.00 | 0.00 | 0.00 | 0.87 | 0.84 | 3.90 | 7.24 | 1.47 | 207.00 | 35.50 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.60 | 0.42 | 2.60 | 7.36 | 1.99 | 98.00 | 35.30 |
Desinfectietechniek: chloor