| Datum | Kwaliteitsniveau | Totaalkiemgetal (kve/ml) | Pseudomonas aeruginosa (kve/100ml) | CP Stafylokokken (kve/100ml) | Vrije chloor (mg/l) | Gebonden chloor (mg/l) | Oxideerbaarheid (mg O2/l) | pH | Ureum (mg/l) | Chloriden (mg/l) | Temperatuur |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Aanvaardbaar | 0.00 | 0.00 | 0.00 | 4.00 | 0.44 | 3.70 | 7.50 | 1.68 | 530.00 | 35.30 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 2.40 | 0.60 | 3.70 | 7.09 | 1.53 | 560.00 | 36.10 | |
| Zeer goed | 4.00 | 0.00 | 0.00 | 2.40 | 0.36 | 2.00 | 7.07 | 0.00 | 580.00 | 36.00 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.30 | 0.78 | 2.90 | 7.22 | 1.40 | 560.00 | 36.30 | |
| Zeer goed | 1.00 | 0.00 | 0.00 | 3.00 | 0.60 | 2.10 | 7.40 | 0.73 | 660.00 | 36.10 | |
| Zeer goed | 2.00 | 0.00 | 0.00 | 1.40 | 0.60 | 4.50 | 7.29 | 1.23 | 810.00 | 36.00 |
Desinfectietechniek: chloor