| Datum | Kwaliteitsniveau | Totaalkiemgetal (kve/ml) | Pseudomonas aeruginosa (kve/100ml) | CP Stafylokokken (kve/100ml) | Vrije chloor (mg/l) | Gebonden chloor (mg/l) | Oxideerbaarheid (mg O2/l) | pH | Ureum (mg/l) | Chloriden (mg/l) | Temperatuur |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Zeer goed | 1.00 | 0.00 | 0.00 | 2.10 | 0.36 | 2.70 | 7.49 | 0.00 | 580.00 | 36.30 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 2.00 | 0.32 | 3.00 | 7.19 | 1.04 | 1010.00 | 36.00 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 2.90 | 0.32 | 2.90 | 7.36 | 0.50 | 910.00 | 36.50 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 2.30 | 0.32 | 2.30 | 7.35 | 0.00 | 950.00 | 36.00 | |
| Slecht | 1.00 | 11.00 | 0.00 | 1.00 | 0.12 | 2.10 | 7.18 | 1.06 | 630.00 | 35.90 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.90 | 0.12 | 1.30 | 7.26 | 0.92 | 630.00 | 35.40 |
Desinfectietechniek: chloor