| Datum | Kwaliteitsniveau | Totaalkiemgetal (kve/ml) | Pseudomonas aeruginosa (kve/100ml) | CP Stafylokokken (kve/100ml) | Vrije chloor (mg/l) | Gebonden chloor (mg/l) | Oxideerbaarheid (mg O2/l) | pH | Ureum (mg/l) | Chloriden (mg/l) | Temperatuur |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.40 | 0.39 | 1.50 | 7.38 | 0.00 | 810.00 | 32.20 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.05 | 0.60 | 3.10 | 7.15 | 0.00 | 710.00 | 33.10 | |
| Aanvaardbaar | 1.00 | 0.00 | 0.00 | 2.00 | 0.00 | 2.80 | 7.20 | 0.60 | 750.00 | 32.10 | |
| Zeer goed | 3.00 | 0.00 | 0.00 | 0.55 | 0.72 | 3.90 | 7.08 | 0.62 | 580.00 | 32.70 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 0.99 | 0.50 | 2.60 | 7.14 | 0.72 | 320.00 | 26.90 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 0.69 | 0.31 | 2.10 | 7.26 | 0.00 | 340.00 | 32.50 |
Desinfectietechniek: zoutelektrolyse