| Datum | Kwaliteitsniveau | Totaalkiemgetal (kve/ml) | Pseudomonas aeruginosa (kve/100ml) | CP Stafylokokken (kve/100ml) | Vrije chloor (mg/l) | Gebonden chloor (mg/l) | Oxideerbaarheid (mg O2/l) | pH | Ureum (mg/l) | Chloriden (mg/l) | Temperatuur |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.13 | 0.46 | 1.10 | 7.30 | 0.00 | 550.00 | 32.10 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.00 | 0.67 | 1.50 | 7.48 | 0.00 | 400.00 | 31.90 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.40 | 0.78 | 1.30 | 7.25 | 0.00 | 530.00 | 32.30 | |
| Aanvaardbaar | 0.00 | 0.00 | 0.00 | 0.85 | 0.82 | 1.40 | 7.42 | 0.00 | 500.00 | 31.90 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 0.67 | 0.56 | 1.80 | 7.30 | 0.00 | 490.00 | 30.60 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 0.92 | 0.58 | 1.80 | 7.50 | 0.00 | 600.00 | 31.60 |
Desinfectietechniek: zoutelektrolyse