| Datum | Kwaliteitsniveau | Totaalkiemgetal (kve/ml) | Pseudomonas aeruginosa (kve/100ml) | CP Stafylokokken (kve/100ml) | Vrije chloor (mg/l) | Gebonden chloor (mg/l) | Oxideerbaarheid (mg O2/l) | pH | Ureum (mg/l) | Chloriden (mg/l) | Temperatuur |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Zeer goed | 5.00 | 0.00 | 0.00 | 0.52 | 0.74 | 2.80 | 7.20 | 2.12 | 580.00 | 31.50 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 0.92 | 0.50 | 1.50 | 7.13 | 0.00 | 610.00 | 32.10 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 0.99 | 0.47 | 1.80 | 7.09 | 0.00 | 810.00 | 31.50 | |
| Zeer goed | 1.00 | 0.00 | 0.00 | 0.82 | 0.60 | 1.70 | 7.13 | 0.00 | 640.00 | 32.20 | |
| Zeer goed | 4.00 | 0.00 | 0.00 | 0.56 | 0.58 | 1.80 | 7.10 | 0.00 | 680.00 | 31.80 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.04 | 0.48 | 1.00 | 7.17 | 0.00 | 690.00 | 32.10 |
Desinfectietechniek: zoutelektrolyse
Max. diepte: 0,30 m