| Datum | Kwaliteitsniveau | Totaalkiemgetal (kve/ml) | Pseudomonas aeruginosa (kve/100ml) | CP Stafylokokken (kve/100ml) | Vrije chloor (mg/l) | Gebonden chloor (mg/l) | Oxideerbaarheid (mg O2/l) | pH | Ureum (mg/l) | Chloriden (mg/l) | Temperatuur |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Zeer goed | 27.00 | 0.00 | 0.00 | 1.23 | 0.26 | 1.40 | 7.04 | 0.00 | 750.00 | 34.30 | |
| Zeer goed | 27.00 | 0.00 | 0.00 | 0.62 | 0.54 | 1.60 | 7.00 | 0.00 | 770.00 | 31.30 | |
| Aanvaardbaar | 3.00 | 0.00 | 0.00 | 0.80 | 0.91 | 2.20 | 7.00 | 0.90 | 860.00 | 33.50 | |
| Zeer goed | 1.00 | 0.00 | 0.00 | 0.92 | 0.37 | 0.68 | 7.24 | 0.00 | 790.00 | 32.10 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 0.89 | 0.69 | 7.25 | 33.50 | ||||
| Zeer goed | 0.00 | 0.00 | 0.00 | 0.91 | 0.37 | 1.70 | 7.22 | 0.53 | 780.00 | 31.60 |
Desinfectietechniek: zoutelektrolyse
Max. diepte: 0,30 m