| Datum | Kwaliteitsniveau | Totaalkiemgetal (kve/ml) | Pseudomonas aeruginosa (kve/100ml) | CP Stafylokokken (kve/100ml) | Vrije chloor (mg/l) | Gebonden chloor (mg/l) | Oxideerbaarheid (mg O2/l) | pH | Ureum (mg/l) | Chloriden (mg/l) | Temperatuur |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.06 | 0.60 | 3.40 | 7.12 | 0.00 | 810.00 | 32.20 | |
| Aanvaardbaar | 980.00 | 0.00 | 0.00 | 0.92 | 0.52 | 3.80 | 7.10 | 1.42 | 780.00 | 32.30 | |
| Slecht | 3.00 | 6.00 | 0.00 | 0.62 | 0.60 | 2.60 | 7.12 | 1.09 | 880.00 | 32.20 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.09 | 0.60 | 1.90 | 7.11 | 0.00 | 660.00 | 31.50 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 0.53 | 0.35 | 1.60 | 7.16 | 0.00 | 580.00 | 32.00 | |
| Zeer goed | 1.00 | 0.00 | 0.00 | 0.48 | 0.56 | 2.30 | 7.04 | 0.68 | 690.00 | 34.10 |
Desinfectietechniek: zoutelektrolyse
Max. diepte: 0,30 m