| Datum | Kwaliteitsniveau | Totaalkiemgetal (kve/ml) | Pseudomonas aeruginosa (kve/100ml) | CP Stafylokokken (kve/100ml) | Vrije chloor (mg/l) | Gebonden chloor (mg/l) | Oxideerbaarheid (mg O2/l) | pH | Ureum (mg/l) | Chloriden (mg/l) | Temperatuur |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Zeer goed | 0.00 | 0.00 | 0.00 | 0.59 | 0.73 | 2.50 | 7.12 | 0.50 | 500.00 | 30.40 | |
| Aanvaardbaar | 0.00 | 0.00 | 0.00 | 0.71 | 0.92 | 3.00 | 7.10 | 0.84 | 480.00 | 30.10 | |
| Zeer goed | 49.00 | 0.00 | 0.00 | 0.90 | 0.67 | 4.10 | 7.11 | 0.72 | 410.00 | 29.90 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.20 | 0.48 | 2.90 | 7.07 | 0.56 | 350.00 | 29.80 | |
| Zeer goed | 1.00 | 0.00 | 0.00 | 1.25 | 0.37 | 2.70 | 7.20 | 0.58 | 330.00 | 29.70 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.04 | 0.56 | 1.90 | 7.32 | 0.80 | 320.00 | 30.00 |
Desinfectietechniek: zoutelektrolyse
Max. diepte: 1,30 m