| Datum | Kwaliteitsniveau | Totaalkiemgetal (kve/ml) | Pseudomonas aeruginosa (kve/100ml) | CP Stafylokokken (kve/100ml) | Vrije chloor (mg/l) | Gebonden chloor (mg/l) | Oxideerbaarheid (mg O2/l) | pH | Ureum (mg/l) | Chloriden (mg/l) | Temperatuur |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Slecht | 40.00 | 0.00 | 0.00 | 0.00 | 0.99 | 3.40 | 7.04 | 1.26 | 112.00 | 21.70 | |
| Aanvaardbaar | 2.00 | 0.00 | 0.00 | 1.40 | 1.14 | 0.00 | 7.16 | 2.60 | 134.00 | 20.10 | |
| Zeer goed | 2.00 | 0.00 | 0.00 | 1.20 | 0.12 | 1.30 | 7.14 | 0.64 | 63.00 | 19.60 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.27 | 0.43 | 2.60 | 7.26 | 2.50 | 91.00 | 22.50 | |
| Slecht | 0.00 | 10.00 | 0.00 | 1.22 | 0.13 | 1.40 | 7.35 | 1.21 | 49.00 | 22.60 | |
| Zeer goed | 1.00 | 0.00 | 0.00 | 1.11 | 0.11 | 1.80 | 7.28 | 0.88 | 44.00 | 23.90 |
Desinfectietechniek: chloor