| Datum | Kwaliteitsniveau | Totaalkiemgetal (kve/ml) | Pseudomonas aeruginosa (kve/100ml) | CP Stafylokokken (kve/100ml) | Vrije chloor (mg/l) | Gebonden chloor (mg/l) | Oxideerbaarheid (mg O2/l) | pH | Ureum (mg/l) | Chloriden (mg/l) | Temperatuur |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.50 | 0.26 | 3.40 | 7.23 | 0.60 | 177.00 | 30.30 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.40 | 0.26 | 2.70 | 7.42 | 0.91 | 105.00 | 27.00 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.14 | 0.45 | 2.70 | 7.30 | 0.81 | 222.00 | 27.00 | |
| Aanvaardbaar | 250.00 | 0.00 | 0.00 | 1.17 | 0.31 | 3.10 | 7.59 | 0.92 | 144.00 | 24.30 | |
| Zeer goed | 1.00 | 0.00 | 0.00 | 1.17 | 0.38 | 2.40 | 7.00 | 0.69 | 121.00 | 22.90 | |
| Zeer goed | 1.00 | 0.00 | 0.00 | 1.11 | 0.42 | 1.70 | 7.00 | 0.85 | 227.00 | 21.80 |
Desinfectietechniek: chloor