| Datum | Kwaliteitsniveau | Totaalkiemgetal (kve/ml) | Pseudomonas aeruginosa (kve/100ml) | CP Stafylokokken (kve/100ml) | Vrije chloor (mg/l) | Gebonden chloor (mg/l) | Oxideerbaarheid (mg O2/l) | pH | Ureum (mg/l) | Chloriden (mg/l) | Temperatuur |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.23 | 0.27 | 1.50 | 7.54 | 0.61 | 162.00 | 27.60 | |
| Zeer goed | 4.00 | 0.00 | 0.00 | 0.92 | 0.13 | 1.20 | 7.72 | 0.00 | 66.00 | 28.30 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.05 | 0.22 | 1.70 | 7.30 | 0.79 | 125.00 | 24.10 | |
| Zeer goed | 2.00 | 0.00 | 0.00 | 1.02 | 0.06 | 1.10 | 7.50 | 0.00 | 27.00 | 24.00 | |
| Zeer goed | 2.00 | 0.00 | 0.00 | 0.75 | 0.34 | 1.50 | 7.41 | 0.00 | 103.00 | 23.60 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 0.58 | 0.23 | 2.00 | 7.41 | 0.83 | 90.00 | 23.20 |
Desinfectietechniek: chloor