| Datum | Kwaliteitsniveau | Totaalkiemgetal (kve/ml) | Pseudomonas aeruginosa (kve/100ml) | CP Stafylokokken (kve/100ml) | Vrije chloor (mg/l) | Gebonden chloor (mg/l) | Oxideerbaarheid (mg O2/l) | pH | Ureum (mg/l) | Chloriden (mg/l) | Temperatuur |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.26 | 0.28 | 1.60 | 7.19 | 0.73 | 50.00 | 25.40 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.27 | 0.38 | 1.90 | 7.19 | 1.07 | 41.00 | 26.40 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.30 | 0.25 | 1.70 | 7.24 | 1.71 | 59.00 | 28.40 | |
| Aanvaardbaar | 0.00 | 0.00 | 0.00 | 0.70 | 0.27 | 1.50 | 7.45 | 1.38 | 79.00 | 25.40 | |
| Zeer goed | 1.00 | 0.00 | 0.00 | 1.10 | 0.35 | 1.50 | 7.28 | 1.47 | 119.00 | 22.30 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.11 | 0.47 | 1.40 | 7.29 | 2.50 | 175.00 | 25.10 |
Desinfectietechniek: chloor