| Datum | Kwaliteitsniveau | Totaalkiemgetal (kve/ml) | Pseudomonas aeruginosa (kve/100ml) | CP Stafylokokken (kve/100ml) | Vrije chloor (mg/l) | Gebonden chloor (mg/l) | Oxideerbaarheid (mg O2/l) | pH | Ureum (mg/l) | Chloriden (mg/l) | Temperatuur |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Zeer goed | 2.00 | 0.00 | 0.00 | 2.20 | 0.37 | 2.40 | 7.28 | 1.60 | 360.00 | 36.00 | |
| Slecht | 80.00 | 9999.00 | 1.00 | 1.43 | 0.81 | 7.10 | 34.60 | ||||
| Zeer goed | 0.00 | 0.00 | 0.00 | 2.00 | 0.25 | 2.30 | 7.58 | 6.30 | 410.00 | 35.90 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.30 | 0.06 | 0.61 | 7.31 | 0.00 | 440.00 | 35.30 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.80 | 0.58 | 1.80 | 7.23 | 1.49 | 650.00 | 35.10 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.03 | 0.17 | 0.68 | 7.17 | 0.00 | 134.00 | 35.00 |
Desinfectietechniek: chloor