| Datum | Kwaliteitsniveau | Totaalkiemgetal (kve/ml) | Pseudomonas aeruginosa (kve/100ml) | CP Stafylokokken (kve/100ml) | Vrije chloor (mg/l) | Gebonden chloor (mg/l) | Oxideerbaarheid (mg O2/l) | pH | Ureum (mg/l) | Chloriden (mg/l) | Temperatuur |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.60 | 0.50 | 28.00 | 7.10 | 0.51 | 520.00 | 38.70 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.10 | 0.40 | 4.20 | 7.02 | 0.74 | 550.00 | 36.40 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.80 | 0.39 | 2.50 | 7.27 | 0.71 | 550.00 | 37.80 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.50 | 0.40 | 2.10 | 7.20 | 0.51 | 450.00 | 36.30 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.20 | 0.22 | 1.80 | 7.23 | 0.79 | 480.00 | 36.80 | |
| Zeer goed | 1.00 | 0.00 | 0.00 | 1.20 | 0.50 | 2.20 | 7.44 | 0.78 | 460.00 | 37.90 |
Desinfectietechniek: zoutelektrolyse