| Datum | Kwaliteitsniveau | Totaalkiemgetal (kve/ml) | Pseudomonas aeruginosa (kve/100ml) | CP Stafylokokken (kve/100ml) | Vrije chloor (mg/l) | Gebonden chloor (mg/l) | Oxideerbaarheid (mg O2/l) | pH | Ureum (mg/l) | Chloriden (mg/l) | Temperatuur |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.70 | 0.60 | 2.00 | 6.86 | 0.00 | 197.00 | 25.30 | |
| Zeer goed | 1.00 | 0.00 | 0.00 | 1.11 | 0.24 | 2.10 | 6.80 | 0.52 | 134.00 | 26.00 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 2.60 | 0.48 | 2.40 | 7.00 | 0.85 | 139.00 | 25.60 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.23 | 0.33 | 2.30 | 7.01 | 1.02 | 134.00 | 26.20 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.70 | 0.46 | 1.90 | 7.02 | 1.31 | 166.00 | 25.40 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.12 | 0.23 | 1.70 | 7.28 | 0.98 | 181.00 | 25.50 |
Desinfectietechniek: chloor