| Datum | Kwaliteitsniveau | Totaalkiemgetal (kve/ml) | Pseudomonas aeruginosa (kve/100ml) | CP Stafylokokken (kve/100ml) | Vrije chloor (mg/l) | Gebonden chloor (mg/l) | Oxideerbaarheid (mg O2/l) | pH | Ureum (mg/l) | Chloriden (mg/l) | Temperatuur |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Zeer goed | 0.00 | 0.00 | 0.00 | 3.10 | 0.00 | 2.10 | 7.16 | 0.50 | 213.00 | 10.60 | |
| Zeer goed | 5.00 | 0.00 | 0.00 | 1.43 | 0.47 | 2.80 | 7.41 | 1.05 | 131.00 | 7.90 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.21 | 0.50 | 3.30 | 7.44 | 0.96 | 161.00 | 7.20 | |
| Zeer goed | 4.00 | 0.00 | 0.00 | 0.57 | 0.46 | 1.90 | 7.57 | 0.95 | 142.00 | 13.20 | |
| Aanvaardbaar | 1.00 | 0.00 | 0.00 | 3.20 | 0.38 | 1.50 | 7.18 | 0.83 | 220.00 | 8.20 | |
| Zeer goed | 3.00 | 0.00 | 0.00 | 1.80 | 0.50 | 2.00 | 7.41 | 1.12 | 340.00 | 16.50 |
Desinfectietechniek: ecologische zuivering