| Datum | Kwaliteitsniveau | Totaalkiemgetal (kve/ml) | Pseudomonas aeruginosa (kve/100ml) | CP Stafylokokken (kve/100ml) | Vrije chloor (mg/l) | Gebonden chloor (mg/l) | Oxideerbaarheid (mg O2/l) | pH | Ureum (mg/l) | Chloriden (mg/l) | Temperatuur |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Zeer goed | 0.00 | 0.00 | 0.00 | 2.10 | 0.15 | 3.30 | 7.59 | 0.81 | 189.00 | 34.90 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.90 | 0.56 | 3.70 | 7.15 | 1.31 | 141.00 | 34.30 | |
| Aanvaardbaar | 0.00 | 0.00 | 0.00 | 3.00 | 0.80 | 3.50 | 7.33 | 1.27 | 174.00 | 36.70 | |
| Zeer goed | 3.00 | 0.00 | 0.00 | 1.70 | 0.31 | 3.30 | 7.12 | 1.34 | 340.00 | 38.00 | |
| Zeer goed | 1.00 | 0.00 | 0.00 | 2.70 | 0.24 | 2.00 | 7.15 | 0.73 | 330.00 | 36.00 | |
| Zeer goed | 1.00 | 0.00 | 0.00 | 1.70 | 0.17 | 2.80 | 7.00 | 1.14 | 720.00 | 39.40 |
Desinfectietechniek: chloor