| Datum | Kwaliteitsniveau | Totaalkiemgetal (kve/ml) | Pseudomonas aeruginosa (kve/100ml) | CP Stafylokokken (kve/100ml) | Vrije chloor (mg/l) | Gebonden chloor (mg/l) | Oxideerbaarheid (mg O2/l) | pH | Ureum (mg/l) | Chloriden (mg/l) | Temperatuur |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.06 | 0.19 | 1.00 | 7.44 | 0.00 | 440.00 | 31.90 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.04 | 0.05 | 1.50 | 7.47 | 0.69 | 610.00 | 31.60 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 0.84 | 0.39 | 2.50 | 7.53 | 1.53 | 670.00 | 32.10 | |
| Zeer goed | 9.00 | 0.00 | 0.00 | 0.93 | 0.21 | 0.76 | 7.38 | 0.68 | 750.00 | 32.20 | |
| Aanvaardbaar | 0.00 | 0.00 | 0.00 | 1.60 | 0.93 | 0.74 | 7.35 | 1.38 | 630.00 | 32.20 | |
| Aanvaardbaar | 37.00 | 0.00 | 0.00 | 0.44 | 0.46 | 1.10 | 7.85 | 2.60 | 460.00 | 32.30 |
Desinfectietechniek: chloor