| Datum | Kwaliteitsniveau | Totaalkiemgetal (kve/ml) | Pseudomonas aeruginosa (kve/100ml) | CP Stafylokokken (kve/100ml) | Vrije chloor (mg/l) | Gebonden chloor (mg/l) | Oxideerbaarheid (mg O2/l) | pH | Ureum (mg/l) | Chloriden (mg/l) | Temperatuur |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Zeer goed | 7.00 | 0.00 | 0.00 | 1.39 | 0.44 | 0.85 | 7.34 | 0.00 | 830.00 | 31.60 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.22 | 0.46 | 1.12 | 7.19 | 0.94 | 1060.00 | 31.80 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.09 | 0.55 | 1.40 | 7.25 | 1.11 | 870.00 | 31.90 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.28 | 0.33 | 1.08 | 7.23 | 1.01 | 730.00 | 31.80 | |
| Aanvaardbaar | 0.00 | 0.00 | 0.00 | 3.70 | 0.50 | 1.70 | 7.23 | 1.13 | 690.00 | 31.60 | |
| Zeer goed | 3.00 | 0.00 | 0.00 | 1.11 | 0.68 | 2.80 | 7.29 | 2.50 | 350.00 | 31.50 |
Desinfectietechniek: chloor