| Datum | Kwaliteitsniveau | Totaalkiemgetal (kve/ml) | Pseudomonas aeruginosa (kve/100ml) | CP Stafylokokken (kve/100ml) | Vrije chloor (mg/l) | Gebonden chloor (mg/l) | Oxideerbaarheid (mg O2/l) | pH | Ureum (mg/l) | Chloriden (mg/l) | Temperatuur |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.40 | 0.45 | 1.00 | 7.20 | 1.47 | 750.00 | 31.40 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.40 | 0.36 | 0.00 | 7.28 | 0.62 | 670.00 | 32.00 | |
| Zeer goed | 2.00 | 0.00 | 0.00 | 1.26 | 0.38 | 0.59 | 7.38 | 0.50 | 710.00 | 32.20 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.14 | 0.56 | 0.86 | 7.30 | 0.68 | 670.00 | 33.50 | |
| Aanvaardbaar | 0.00 | 0.00 | 0.00 | 1.90 | 0.41 | 0.70 | 7.57 | 0.82 | 640.00 | 31.90 | |
| Zeer goed | 1.00 | 0.00 | 0.00 | 1.40 | 0.10 | 0.00 | 7.46 | 0.56 | 780.00 | 32.00 |
Desinfectietechniek: chloor