| Datum | Kwaliteitsniveau | Totaalkiemgetal (kve/ml) | Pseudomonas aeruginosa (kve/100ml) | CP Stafylokokken (kve/100ml) | Vrije chloor (mg/l) | Gebonden chloor (mg/l) | Oxideerbaarheid (mg O2/l) | pH | Ureum (mg/l) | Chloriden (mg/l) | Temperatuur |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.40 | 0.11 | 1.40 | 7.08 | 0.00 | 300.00 | 31.10 | |
| Aanvaardbaar | 0.00 | 0.00 | 0.00 | 1.80 | 0.21 | 1.70 | 7.43 | 0.00 | 350.00 | 31.30 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.04 | 0.37 | 1.80 | 7.46 | 0.56 | 420.00 | 31.10 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 0.50 | 0.38 | 1.50 | 7.57 | 0.60 | 570.00 | 31.80 | |
| Aanvaardbaar | 1.00 | 0.00 | 0.00 | 2.10 | 0.72 | 2.60 | 7.50 | 1.83 | 830.00 | 31.20 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.40 | 0.38 | 0.90 | 7.17 | 1.17 | 670.00 | 31.20 |
Desinfectietechniek: chloor