| Datum | Kwaliteitsniveau | Totaalkiemgetal (kve/ml) | Pseudomonas aeruginosa (kve/100ml) | CP Stafylokokken (kve/100ml) | Vrije chloor (mg/l) | Gebonden chloor (mg/l) | Oxideerbaarheid (mg O2/l) | pH | Ureum (mg/l) | Chloriden (mg/l) | Temperatuur |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Slecht | 970.00 | 0.00 | 16.00 | 0.20 | 0.46 | 1.10 | 7.28 | 1.43 | 630.00 | 34.00 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 2.30 | 0.14 | 0.80 | 7.59 | 1.08 | 550.00 | 33.30 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 2.50 | 0.06 | 0.61 | 7.37 | 1.01 | 570.00 | 34.70 | |
| Aanvaardbaar | 0.00 | 0.00 | 0.00 | 3.80 | 0.20 | 0.69 | 7.38 | 0.64 | 520.00 | 34.20 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.90 | 0.45 | 0.90 | 7.12 | 0.87 | 460.00 | 35.10 | |
| Aanvaardbaar | 0.00 | 0.00 | 0.00 | 3.70 | 0.16 | 1.20 | 7.55 | 1.42 | 510.00 | 34.30 |
Desinfectietechniek: chloor