| Datum | Kwaliteitsniveau | Totaalkiemgetal (kve/ml) | Pseudomonas aeruginosa (kve/100ml) | CP Stafylokokken (kve/100ml) | Vrije chloor (mg/l) | Gebonden chloor (mg/l) | Oxideerbaarheid (mg O2/l) | pH | Ureum (mg/l) | Chloriden (mg/l) | Temperatuur |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.77 | 0.34 | 0.85 | 7.34 | 0.00 | 830.00 | 32.10 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.97 | 0.38 | 1.12 | 7.23 | 0.94 | 1060.00 | 32.10 | |
| Aanvaardbaar | 0.00 | 0.00 | 0.00 | 0.72 | 0.51 | 1.40 | 7.37 | 1.11 | 870.00 | 32.10 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.98 | 0.47 | 1.08 | 7.34 | 1.01 | 730.00 | 31.80 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.04 | 0.71 | 1.70 | 7.43 | 1.13 | 690.00 | 31.80 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.58 | 0.79 | 2.80 | 7.29 | 2.50 | 350.00 | 31.90 |
Desinfectietechniek: chloor