| Datum | Kwaliteitsniveau | Totaalkiemgetal (kve/ml) | Pseudomonas aeruginosa (kve/100ml) | CP Stafylokokken (kve/100ml) | Vrije chloor (mg/l) | Gebonden chloor (mg/l) | Oxideerbaarheid (mg O2/l) | pH | Ureum (mg/l) | Chloriden (mg/l) | Temperatuur |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Zeer goed | 2.00 | 0.00 | 0.00 | 1.30 | 0.31 | 4.10 | 7.32 | 1.17 | 950.00 | 30.50 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 0.68 | 0.28 | 2.00 | 7.20 | 0.86 | 900.00 | 30.40 | |
| Zeer goed | 56.00 | 0.00 | 0.00 | 1.29 | 0.31 | 2.20 | 7.38 | 1.08 | 980.00 | 30.30 | |
| Zeer goed | 3.00 | 0.00 | 0.00 | 0.63 | 0.36 | 0.00 | 7.53 | 0.99 | 1010.00 | 30.30 | |
| Zeer goed | 15.00 | 0.00 | 0.00 | 1.25 | 0.27 | 2.20 | 7.38 | 1.42 | 540.00 | 30.00 | |
| Zeer goed | 40.00 | 0.00 | 0.00 | 1.18 | 0.17 | 1.90 | 7.28 | 0.93 | 440.00 | 30.10 |
Desinfectietechniek: chloor