| Datum | Kwaliteitsniveau | Totaalkiemgetal (kve/ml) | Pseudomonas aeruginosa (kve/100ml) | CP Stafylokokken (kve/100ml) | Vrije chloor (mg/l) | Gebonden chloor (mg/l) | Oxideerbaarheid (mg O2/l) | pH | Ureum (mg/l) | Chloriden (mg/l) | Temperatuur |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.43 | 0.12 | 1.30 | 7.39 | 0.70 | 350.00 | 30.80 | |
| Zeer goed | 2.00 | 0.00 | 0.00 | 1.02 | 0.13 | 0.82 | 7.28 | 0.00 | 340.00 | 31.80 | |
| Zeer goed | 14.00 | 0.00 | 0.00 | 1.02 | 0.11 | 0.74 | 7.26 | 0.00 | 350.00 | 31.60 | |
| Zeer goed | 30.00 | 0.00 | 0.00 | 0.85 | 0.19 | 0.78 | 7.13 | 1.01 | 640.00 | 31.30 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.50 | 0.35 | 1.20 | 7.35 | 1.55 | 700.00 | 31.10 | |
| Zeer goed | 1.00 | 0.00 | 0.00 | 0.62 | 0.40 | 0.00 | 7.15 | 0.00 | 810.00 | 31.00 |
Desinfectietechniek: chloor