| Datum | Kwaliteitsniveau | Totaalkiemgetal (kve/ml) | Pseudomonas aeruginosa (kve/100ml) | CP Stafylokokken (kve/100ml) | Vrije chloor (mg/l) | Gebonden chloor (mg/l) | Oxideerbaarheid (mg O2/l) | pH | Ureum (mg/l) | Chloriden (mg/l) | Temperatuur |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Zeer goed | 0.00 | 0.00 | 0.00 | 2.50 | 0.06 | 2.70 | 7.58 | 1.33 | 52.00 | 19.10 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.97 | 0.30 | 7.70 | 17.70 | ||||
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.50 | 0.60 | 3.10 | 7.62 | 1.60 | 56.00 | 18.90 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 2.40 | 0.14 | 3.10 | 7.76 | 1.75 | 62.00 | 16.40 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.80 | 0.26 | 2.40 | 7.66 | 0.53 | 45.00 | 17.50 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.60 | 0.32 | 2.00 | 7.90 | 0.00 | 42.00 | 17.00 |
Desinfectietechniek: chloor