| Datum | Kwaliteitsniveau | Totaalkiemgetal (kve/ml) | Pseudomonas aeruginosa (kve/100ml) | CP Stafylokokken (kve/100ml) | Vrije chloor (mg/l) | Gebonden chloor (mg/l) | Oxideerbaarheid (mg O2/l) | pH | Ureum (mg/l) | Chloriden (mg/l) | Temperatuur |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Zeer goed | 0.00 | 0.00 | 0.00 | 3.00 | 0.30 | 2.00 | 7.82 | 0.58 | 53.00 | 19.70 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 2.50 | 0.05 | 1.50 | 7.65 | 0.00 | 59.00 | 18.00 | |
| Slecht | 0.00 | 0.00 | 14.00 | 0.66 | 0.40 | 3.50 | 7.58 | 2.32 | 68.00 | 20.60 |
Desinfectietechniek: chloor