| Datum | Kwaliteitsniveau | Totaalkiemgetal (kve/ml) | Pseudomonas aeruginosa (kve/100ml) | CP Stafylokokken (kve/100ml) | Vrije chloor (mg/l) | Gebonden chloor (mg/l) | Oxideerbaarheid (mg O2/l) | pH | Ureum (mg/l) | Chloriden (mg/l) | Temperatuur |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Zeer goed | 0.00 | 0.00 | 0.00 | 0.94 | 0.71 | 2.80 | 7.05 | 0.88 | 770.00 | 34.10 | |
| Zeer goed | 5.00 | 0.00 | 0.00 | 0.89 | 0.38 | 2.10 | 7.19 | 0.00 | 720.00 | 35.10 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 0.91 | 0.36 | 2.60 | 7.11 | 0.00 | 960.00 | 33.80 | |
| Aanvaardbaar | 0.00 | 0.00 | 0.00 | 0.99 | 0.84 | 2.80 | 7.00 | 0.56 | 1090.00 | 34.20 | |
| Zeer goed | 17.00 | 0.00 | 0.00 | 1.30 | 0.09 | 2.30 | 7.13 | 0.58 | 990.00 | 35.20 | |
| Zeer goed | 5.00 | 0.00 | 0.00 | 1.60 | 0.54 | 2.50 | 7.29 | 0.00 | 920.00 | 32.50 |
Desinfectietechniek: zoutelektrolyse