| Datum | Kwaliteitsniveau | Totaalkiemgetal (kve/ml) | Pseudomonas aeruginosa (kve/100ml) | CP Stafylokokken (kve/100ml) | Vrije chloor (mg/l) | Gebonden chloor (mg/l) | Oxideerbaarheid (mg O2/l) | pH | Ureum (mg/l) | Chloriden (mg/l) | Temperatuur |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Zeer goed | 0.00 | 0.00 | 0.00 | 0.68 | 0.58 | 1.20 | 7.34 | 0.72 | 560.00 | 29.00 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 2.80 | 0.15 | 1.30 | 7.59 | 0.00 | 560.00 | 29.70 | |
| Zeer goed | 25.00 | 0.00 | 0.00 | 0.52 | 0.27 | 0.71 | 7.48 | 0.67 | 550.00 | 28.60 | |
| Aanvaardbaar | 0.00 | 0.00 | 0.00 | 4.50 | 0.76 | 1.40 | 7.52 | 0.79 | 560.00 | 27.60 | |
| Zeer goed | 9.00 | 0.00 | 0.00 | 0.54 | 0.46 | 0.82 | 7.22 | 0.62 | 610.00 | 29.60 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 3.00 | 0.08 | 0.72 | 7.45 | 0.72 | 880.00 | 27.10 |
Desinfectietechniek: zoutelektrolyse