| Datum | Kwaliteitsniveau | Totaalkiemgetal (kve/ml) | Pseudomonas aeruginosa (kve/100ml) | CP Stafylokokken (kve/100ml) | Vrije chloor (mg/l) | Gebonden chloor (mg/l) | Oxideerbaarheid (mg O2/l) | pH | Ureum (mg/l) | Chloriden (mg/l) | Temperatuur |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Zeer goed | 0.00 | 0.00 | 0.00 | 0.68 | 0.72 | 1.70 | 7.00 | 1.02 | 1180.00 | 33.10 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.22 | 0.52 | 1.60 | 6.90 | 0.85 | 990.00 | 33.30 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 0.82 | 0.42 | 1.30 | 6.90 | 0.00 | 930.00 | 33.00 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.01 | 0.39 | 1.80 | 7.06 | 0.00 | 890.00 | 32.10 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 0.82 | 0.26 | 1.10 | 6.87 | 0.00 | 830.00 | 32.80 | |
| Aanvaardbaar | 0.00 | 0.00 | 0.00 | 0.24 | 0.34 | 1.50 | 6.76 | 0.00 | 750.00 | 32.30 |
Desinfectietechniek: zoutelektrolyse