| Datum | Kwaliteitsniveau | Totaalkiemgetal (kve/ml) | Pseudomonas aeruginosa (kve/100ml) | CP Stafylokokken (kve/100ml) | Vrije chloor (mg/l) | Gebonden chloor (mg/l) | Oxideerbaarheid (mg O2/l) | pH | Ureum (mg/l) | Chloriden (mg/l) | Temperatuur |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Zeer goed | 52.00 | 0.00 | 0.00 | 0.74 | 0.37 | 1.40 | 7.45 | 0.00 | 470.00 | 31.30 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 0.59 | 0.52 | 7.17 | 31.40 | ||||
| Zeer goed | 2.00 | 0.00 | 0.00 | 1.50 | 0.38 | 1.90 | 7.30 | 0.00 | 820.00 | 32.50 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.19 | 0.59 | 3.30 | 7.15 | 0.00 | 710.00 | 32.70 | |
| Aanvaardbaar | 0.00 | 0.00 | 0.00 | 1.17 | 0.80 | 3.40 | 7.20 | 0.65 | 740.00 | 32.10 | |
| Zeer goed | 2.00 | 0.00 | 0.00 | 1.06 | 0.73 | 3.30 | 7.12 | 0.50 | 570.00 | 33.00 |
Desinfectietechniek: zoutelektrolyse