| Datum | Kwaliteitsniveau | Totaalkiemgetal (kve/ml) | Pseudomonas aeruginosa (kve/100ml) | CP Stafylokokken (kve/100ml) | Vrije chloor (mg/l) | Gebonden chloor (mg/l) | Oxideerbaarheid (mg O2/l) | pH | Ureum (mg/l) | Chloriden (mg/l) | Temperatuur |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Zeer goed | 0.00 | 0.00 | 0.00 | 0.56 | 0.50 | 7.40 | 32.10 | ||||
| Slecht | 19.00 | 3.00 | 0.00 | 0.50 | 0.23 | 1.40 | 7.31 | 0.00 | 870.00 | 31.80 | |
| Zeer goed | 3.00 | 0.00 | 0.00 | 0.50 | 0.44 | 1.90 | 7.34 | 0.00 | 1010.00 | 31.80 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 0.71 | 0.51 | 1.30 | 7.29 | 0.00 | 950.00 | 31.50 | |
| Zeer goed | 1.00 | 0.00 | 0.00 | 0.80 | 0.29 | 1.60 | 7.33 | 0.00 | 770.00 | 31.60 | |
| Zeer goed | 26.00 | 0.00 | 0.00 | 0.50 | 0.43 | 2.00 | 7.33 | 0.94 | 800.00 | 31.60 |
Desinfectietechniek: zoutelektrolyse