| Datum | Kwaliteitsniveau | Totaalkiemgetal (kve/ml) | Pseudomonas aeruginosa (kve/100ml) | CP Stafylokokken (kve/100ml) | Vrije chloor (mg/l) | Gebonden chloor (mg/l) | Oxideerbaarheid (mg O2/l) | pH | Ureum (mg/l) | Chloriden (mg/l) | Temperatuur |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Zeer goed | 0.00 | 0.00 | 0.00 | 0.92 | 0.71 | 2.80 | 7.18 | 0.56 | 1090.00 | 32.20 | |
| Slecht | 3.00 | 0.00 | 5.00 | 0.57 | 0.51 | 2.30 | 7.21 | 0.58 | 990.00 | 32.30 | |
| Zeer goed | 29.00 | 0.00 | 0.00 | 1.23 | 0.55 | 2.50 | 7.18 | 0.00 | 920.00 | 32.40 | |
| Zeer goed | 3.00 | 0.00 | 0.00 | 0.42 | 0.59 | 7.16 | 32.30 | ||||
| Zeer goed | 0.00 | 0.00 | 0.00 | 0.79 | 0.45 | 3.10 | 7.41 | 1.09 | 750.00 | 32.40 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 0.70 | 0.57 | 2.20 | 7.26 | 0.00 | 730.00 | 32.50 |
Desinfectietechniek: zoutelektrolyse