| Datum | Kwaliteitsniveau | Totaalkiemgetal (kve/ml) | Pseudomonas aeruginosa (kve/100ml) | CP Stafylokokken (kve/100ml) | Vrije chloor (mg/l) | Gebonden chloor (mg/l) | Oxideerbaarheid (mg O2/l) | pH | Ureum (mg/l) | Chloriden (mg/l) | Temperatuur |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Zeer goed | 6.00 | 0.00 | 0.00 | 0.78 | 0.56 | 2.50 | 7.13 | 0.00 | 610.00 | 30.00 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.50 | 0.55 | 2.10 | 7.18 | 0.00 | 620.00 | 29.70 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.40 | 0.60 | 2.00 | 7.21 | 0.00 | 670.00 | 29.70 | |
| Zeer goed | 3.00 | 0.00 | 0.00 | 1.05 | 0.60 | 2.90 | 7.17 | 0.53 | 710.00 | 30.00 | |
| Slecht | 30.00 | 0.00 | 9999.00 | 1.30 | 0.40 | 2.80 | 7.04 | 0.64 | 720.00 | 30.00 | |
| Aanvaardbaar | 8.00 | 0.00 | 0.00 | 0.64 | 0.86 | 2.10 | 7.24 | 0.00 | 820.00 | 30.00 |
Desinfectietechniek: zoutelektrolyse
Max. diepte: 1,30 m