| Datum | Kwaliteitsniveau | Totaalkiemgetal (kve/ml) | Pseudomonas aeruginosa (kve/100ml) | CP Stafylokokken (kve/100ml) | Vrije chloor (mg/l) | Gebonden chloor (mg/l) | Oxideerbaarheid (mg O2/l) | pH | Ureum (mg/l) | Chloriden (mg/l) | Temperatuur |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Zeer goed | 3.00 | 0.00 | 0.00 | 1.26 | 0.37 | 0.91 | 7.41 | 0.56 | 241.00 | 30.00 | |
| Zeer goed | 1.00 | 0.00 | 0.00 | 1.10 | 0.31 | 1.30 | 7.05 | 0.00 | 310.00 | 29.30 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 0.93 | 0.51 | 3.10 | 7.30 | 1.04 | 360.00 | 31.60 | |
| Zeer goed | 9.00 | 0.00 | 0.00 | 1.05 | 0.49 | 1.40 | 7.01 | 0.63 | 360.00 | 30.50 | |
| Zeer goed | 2.00 | 0.00 | 0.00 | 0.65 | 0.28 | 1.90 | 7.11 | 0.58 | 290.00 | 31.40 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 0.91 | 0.41 | 4.00 | 7.46 | 0.98 | 257.00 | 31.40 |
Desinfectietechniek: chloor
Max. diepte: 1,10 m