| Datum | Kwaliteitsniveau | Totaalkiemgetal (kve/ml) | Pseudomonas aeruginosa (kve/100ml) | CP Stafylokokken (kve/100ml) | Vrije chloor (mg/l) | Gebonden chloor (mg/l) | Oxideerbaarheid (mg O2/l) | pH | Ureum (mg/l) | Chloriden (mg/l) | Temperatuur |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Zeer goed | 1.00 | 0.00 | 0.00 | 1.25 | 0.49 | 3.80 | 6.84 | 2.50 | 99.00 | 35.30 | |
| Aanvaardbaar | 0.00 | 0.00 | 0.00 | 1.15 | 1.48 | 1.40 | 7.00 | 10.70 | 195.00 | 37.30 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.06 | 0.59 | 2.40 | 7.10 | 6.10 | 110.00 | 36.60 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.04 | 0.30 | 3.20 | 7.17 | 1.69 | 111.00 | 36.60 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.16 | 0.36 | 3.80 | 7.16 | 2.60 | 67.00 | 35.90 | |
| Aanvaardbaar | 1.00 | 0.00 | 0.00 | 1.03 | 1.09 | 4.50 | 6.92 | 0.81 | 106.00 | 34.30 |
Desinfectietechniek: chloor