| Datum | Kwaliteitsniveau | Totaalkiemgetal (kve/ml) | Pseudomonas aeruginosa (kve/100ml) | CP Stafylokokken (kve/100ml) | Vrije chloor (mg/l) | Gebonden chloor (mg/l) | Oxideerbaarheid (mg O2/l) | pH | Ureum (mg/l) | Chloriden (mg/l) | Temperatuur |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Zeer goed | 0.00 | 0.00 | 0.00 | 0.56 | 0.54 | 0.86 | 7.18 | 0.41 | 822.00 | 30.10 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 0.75 | 0.65 | 1.52 | 7.58 | 0.34 | 915.00 | 29.30 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 0.64 | 0.68 | 1.48 | 7.19 | 0.32 | 999.00 | 30.70 | |
| Zeer goed | 4.00 | 0.00 | 0.00 | 0.77 | 0.73 | 7.16 | 28.70 | ||||
| Zeer goed | 0.00 | 0.00 | 0.00 | 0.46 | 0.58 | 1.28 | 7.06 | 0.36 | 925.00 | 30.50 | |
| Zeer goed | 2.00 | 0.00 | 0.00 | 0.68 | 0.61 | 1.70 | 7.30 | 0.00 | 901.00 | 29.30 |
Desinfectietechniek: chloor