| Datum | Kwaliteitsniveau | Totaalkiemgetal (kve/ml) | Pseudomonas aeruginosa (kve/100ml) | CP Stafylokokken (kve/100ml) | Vrije chloor (mg/l) | Gebonden chloor (mg/l) | Oxideerbaarheid (mg O2/l) | pH | Ureum (mg/l) | Chloriden (mg/l) | Temperatuur |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.20 | 0.54 | 2.26 | 7.46 | 0.73 | 426.00 | 28.90 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.03 | 0.63 | 2.37 | 7.21 | 0.75 | 540.00 | 29.10 | |
| Aanvaardbaar | 0.00 | 0.00 | 0.00 | 0.41 | 0.80 | 7.03 | 29.30 | ||||
| Zeer goed | 2.00 | 0.00 | 0.00 | 0.39 | 0.63 | 1.56 | 7.03 | 0.66 | 621.00 | 29.30 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.19 | 0.59 | 3.30 | 7.33 | 0.28 | 676.00 | 28.90 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.00 | 0.38 | 1.72 | 7.39 | 0.17 | 687.00 | 29.40 |
Desinfectietechniek: chloor