| Datum | Kwaliteitsniveau | Totaalkiemgetal (kve/ml) | Pseudomonas aeruginosa (kve/100ml) | CP Stafylokokken (kve/100ml) | Vrije chloor (mg/l) | Gebonden chloor (mg/l) | Lp | Oxideerbaarheid (mg O2/l) | pH | Ureum (mg/l) | Chloriden (mg/l) | Temperatuur |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Aanvaardbaar | 0.00 | 0.00 | 0.00 | 0.38 | 0.26 | 1.40 | 7.40 | 2.16 | 600.00 | 33.90 | ||
| Aanvaardbaar | 0.00 | 0.00 | 0.00 | 6.40 | 0.40 | 1.50 | 7.85 | 1.93 | 690.00 | 25.30 | ||
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.00 | 0.52 | 0.00 | 2.90 | 7.05 | 1.24 | 820.00 | 34.30 | |
| Slecht | 980.00 | 0.00 | 0.00 | 0.03 | 0.13 | 1.10 | 7.55 | 0.59 | 840.00 | 28.60 | ||
| Zeer goed | 0.00 | 0.00 | 0.00 | 2.50 | 0.08 | 1.50 | 7.39 | 0.00 | 800.00 | 36.50 | ||
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.40 | 0.78 | 3.00 | 7.00 | 0.00 | 710.00 | 30.60 |
Desinfectietechniek: chloor