| Datum | Kwaliteitsniveau | Totaalkiemgetal (kve/ml) | Pseudomonas aeruginosa (kve/100ml) | CP Stafylokokken (kve/100ml) | Vrije chloor (mg/l) | Gebonden chloor (mg/l) | Oxideerbaarheid (mg O2/l) | pH | Ureum (mg/l) | Chloriden (mg/l) | Temperatuur |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Zeer goed | 17.00 | 0.00 | 0.00 | 0.44 | 0.27 | 1.30 | 7.38 | 0.83 | 770.00 | 32.00 | |
| Aanvaardbaar | 2.00 | 0.00 | 0.00 | 0.50 | 0.25 | 2.00 | 8.03 | 0.63 | 740.00 | 32.80 | |
| Slecht | 9999.00 | 9999.00 | 0.00 | 0.00 | 0.10 | 1.20 | 7.62 | 1.59 | 710.00 | 32.50 | |
| Zeer goed | 5.00 | 0.00 | 0.00 | 0.94 | 0.23 | 1.70 | 7.71 | 0.99 | 660.00 | 32.70 | |
| Aanvaardbaar | 235.00 | 0.00 | 0.00 | 0.78 | 0.19 | 1.40 | 7.71 | 0.89 | 570.00 | 35.50 | |
| Zeer goed | 1.00 | 0.00 | 0.00 | 0.70 | 0.24 | 1.40 | 7.59 | 0.98 | 680.00 | 32.00 |
Desinfectietechniek: chloor