| Datum | Kwaliteitsniveau | Totaalkiemgetal (kve/ml) | Pseudomonas aeruginosa (kve/100ml) | CP Stafylokokken (kve/100ml) | Vrije chloor (mg/l) | Gebonden chloor (mg/l) | Oxideerbaarheid (mg O2/l) | pH | Ureum (mg/l) | Chloriden (mg/l) | Temperatuur |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Aanvaardbaar | 34.00 | 0.00 | 0.00 | 0.28 | 0.35 | 1.20 | 6.79 | 0.77 | 770.00 | 35.90 | |
| Aanvaardbaar | 0.00 | 0.00 | 0.00 | 1.03 | 0.21 | 2.30 | 7.88 | 0.63 | 730.00 | 38.00 | |
| Slecht | 9999.00 | 9999.00 | 0.00 | 0.00 | 0.12 | 1.08 | 7.49 | 1.50 | 710.00 | 36.40 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.02 | 0.24 | 1.70 | 7.63 | 0.97 | 690.00 | 37.70 | |
| Zeer goed | 12.00 | 0.00 | 0.00 | 0.85 | 0.21 | 1.60 | 7.50 | 1.01 | 640.00 | 38.20 | |
| Zeer goed | 2.00 | 0.00 | 0.00 | 1.64 | 0.24 | 1.30 | 7.49 | 0.88 | 670.00 | 35.60 |
Desinfectietechniek: chloor