| Datum | Kwaliteitsniveau | Totaalkiemgetal (kve/ml) | Pseudomonas aeruginosa (kve/100ml) | CP Stafylokokken (kve/100ml) | Vrije chloor (mg/l) | Gebonden chloor (mg/l) | Oxideerbaarheid (mg O2/l) | pH | Ureum (mg/l) | Chloriden (mg/l) | Temperatuur |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Zeer goed | 1.00 | 0.00 | 0.00 | 1.70 | 0.08 | 2.30 | 7.42 | 0.00 | 185.00 | 36.40 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.25 | 0.00 | 1.20 | 7.35 | 0.00 | 104.00 | 37.20 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.03 | 0.06 | 0.00 | 7.10 | 0.00 | 61.00 | 32.10 | |
| Aanvaardbaar | 0.00 | 0.00 | 0.00 | 1.30 | 0.89 | 3.10 | 5.16 | 0.00 | 330.00 | 35.80 | |
| Zeer goed | 4.00 | 0.00 | 0.00 | 2.60 | 0.11 | 3.30 | 7.08 | 0.60 | 330.00 | 37.10 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.80 | 0.54 | 4.10 | 7.01 | 0.61 | 340.00 | 36.70 |
Desinfectietechniek: chloor
Max. diepte: 1,05 m