| Datum | Kwaliteitsniveau | Totaalkiemgetal (kve/ml) | Pseudomonas aeruginosa (kve/100ml) | CP Stafylokokken (kve/100ml) | Vrije chloor (mg/l) | Gebonden chloor (mg/l) | Oxideerbaarheid (mg O2/l) | pH | Ureum (mg/l) | Chloriden (mg/l) | Temperatuur |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Zeer goed | 1.00 | 0.00 | 0.00 | 2.70 | 0.14 | 1.30 | 7.50 | 0.68 | 140.00 | 38.20 | |
| Zeer goed | 2.00 | 0.00 | 0.00 | 1.40 | 0.16 | 1.50 | 7.41 | 0.00 | 106.00 | 37.40 | |
| Aanvaardbaar | 0.00 | 0.00 | 0.00 | 3.80 | 0.28 | 3.80 | 7.44 | 0.80 | 216.00 | 36.40 | |
| Zeer goed | 4.00 | 0.00 | 0.00 | 2.50 | 0.27 | 2.10 | 7.77 | 0.50 | 105.00 | 37.80 | |
| Slecht | 9999.00 | 0.00 | 0.00 | 0.09 | 0.49 | 2.90 | 7.58 | 1.10 | 213.00 | 31.40 | |
| Zeer goed | 37.00 | 0.00 | 0.00 | 1.06 | 0.34 | 3.70 | 7.38 | 0.00 | 161.00 | 36.30 |
Desinfectietechniek: chloor
Max. diepte: 1,05 m