| Datum | Kwaliteitsniveau | Totaalkiemgetal (kve/ml) | Pseudomonas aeruginosa (kve/100ml) | CP Stafylokokken (kve/100ml) | Vrije chloor (mg/l) | Gebonden chloor (mg/l) | Oxideerbaarheid (mg O2/l) | pH | Ureum (mg/l) | Chloriden (mg/l) | Temperatuur |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.00 | 0.31 | 1.50 | 7.38 | 1.11 | 84.00 | 26.30 | |
| Zeer goed | 1.00 | 0.00 | 0.00 | 1.12 | 0.44 | 2.00 | 7.29 | 1.22 | 76.00 | 26.10 | |
| Zeer goed | 1.00 | 0.00 | 0.00 | 1.17 | 0.37 | 1.20 | 7.75 | 0.85 | 64.00 | 23.90 | |
| Zeer goed | 12.00 | 0.00 | 0.00 | 1.09 | 0.27 | 1.70 | 7.36 | 1.13 | 59.00 | 24.70 | |
| Zeer goed | 1.00 | 0.00 | 0.00 | 0.96 | 0.29 | 1.10 | 7.53 | 1.04 | 64.00 | 24.00 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.40 | 0.26 | 1.40 | 7.52 | 0.89 | 58.00 | 23.60 |
Desinfectietechniek: chloor
Max. diepte: 1,23 m