| Datum | Kwaliteitsniveau | Totaalkiemgetal (kve/ml) | Pseudomonas aeruginosa (kve/100ml) | CP Stafylokokken (kve/100ml) | Vrije chloor (mg/l) | Gebonden chloor (mg/l) | Oxideerbaarheid (mg O2/l) | pH | Ureum (mg/l) | Chloriden (mg/l) | Temperatuur |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.12 | 0.30 | 2.10 | 7.36 | 0.75 | 68.00 | 25.00 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.11 | 0.23 | 1.20 | 7.45 | 0.83 | 56.00 | 24.50 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.08 | 0.32 | 7.40 | 22.50 | ||||
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.07 | 0.23 | 1.10 | 7.16 | 0.78 | 67.00 | 23.90 | |
| Zeer goed | 44.00 | 0.00 | 0.00 | 1.12 | 0.21 | 1.30 | 7.31 | 0.82 | 80.00 | 24.60 | |
| Zeer goed | 4.00 | 0.00 | 0.00 | 0.74 | 0.23 | 1.10 | 7.30 | 0.82 | 50.00 | 22.40 |
Desinfectietechniek: chloor
Max. diepte: 1,23 m