| Datum | Kwaliteitsniveau | Totaalkiemgetal (kve/ml) | Pseudomonas aeruginosa (kve/100ml) | CP Stafylokokken (kve/100ml) | Vrije chloor (mg/l) | Gebonden chloor (mg/l) | Oxideerbaarheid (mg O2/l) | pH | Ureum (mg/l) | Chloriden (mg/l) | Temperatuur |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Zeer goed | 1.00 | 0.00 | 0.00 | 1.45 | 0.17 | 1.40 | 7.18 | 0.00 | 55.00 | 23.80 | |
| Zeer goed | 2.00 | 0.00 | 0.00 | 1.24 | 0.29 | 1.30 | 7.24 | 0.92 | 53.00 | 24.30 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.02 | 0.25 | 1.30 | 7.21 | 0.71 | 53.00 | 24.10 | |
| Zeer goed | 1.00 | 0.00 | 0.00 | 1.08 | 0.24 | 1.40 | 7.47 | 0.94 | 56.00 | 24.90 | |
| Zeer goed | 6.00 | 0.00 | 0.00 | 1.10 | 0.40 | 1.30 | 7.44 | 0.88 | 65.00 | 24.20 | |
| Zeer goed | 8.00 | 0.00 | 0.00 | 1.40 | 0.24 | 1.20 | 7.35 | 0.97 | 60.00 | 25.10 |
Desinfectietechniek: chloor
Max. diepte: 1,23 m