| Datum | Kwaliteitsniveau | Totaalkiemgetal (kve/ml) | Pseudomonas aeruginosa (kve/100ml) | CP Stafylokokken (kve/100ml) | Vrije chloor (mg/l) | Gebonden chloor (mg/l) | Oxideerbaarheid (mg O2/l) | pH | Ureum (mg/l) | Chloriden (mg/l) | Temperatuur |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Zeer goed | 2.00 | 0.00 | 0.00 | 1.17 | 0.12 | 1.10 | 7.50 | 0.00 | 450.00 | 29.40 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.21 | 0.06 | 1.70 | 7.03 | 0.71 | 610.00 | 30.10 | |
| Zeer goed | 17.00 | 0.00 | 0.00 | 0.87 | 0.38 | 2.40 | 7.55 | 1.32 | 670.00 | 30.30 | |
| Zeer goed | 11.00 | 0.00 | 0.00 | 0.71 | 0.22 | 0.75 | 7.47 | 0.65 | 750.00 | 30.40 | |
| Zeer goed | 12.00 | 0.00 | 0.00 | 1.60 | 0.57 | 0.82 | 7.55 | 1.42 | 630.00 | 30.20 | |
| Aanvaardbaar | 61.00 | 0.00 | 0.00 | 1.17 | 0.47 | 1.20 | 7.86 | 2.70 | 460.00 | 30.80 |
Desinfectietechniek: chloor