| Datum | Kwaliteitsniveau | Totaalkiemgetal (kve/ml) | Pseudomonas aeruginosa (kve/100ml) | CP Stafylokokken (kve/100ml) | Vrije chloor (mg/l) | Gebonden chloor (mg/l) | Oxideerbaarheid (mg O2/l) | pH | Ureum (mg/l) | Chloriden (mg/l) | Temperatuur |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Zeer goed | 3.00 | 0.00 | 0.00 | 1.50 | 0.19 | 1.60 | 7.26 | 1.12 | 930.00 | 30.40 | |
| Zeer goed | 1.00 | 0.00 | 0.00 | 1.16 | 0.36 | 0.80 | 7.27 | 1.46 | 880.00 | 30.20 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.30 | 0.18 | 0.00 | 7.00 | 0.52 | 630.00 | 30.40 | |
| Zeer goed | 27.00 | 0.00 | 0.00 | 1.40 | 0.29 | 0.72 | 7.24 | 0.80 | 810.00 | 30.30 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.30 | 0.18 | 0.89 | 7.13 | 1.09 | 680.00 | 31.00 | |
| Zeer goed | 3.00 | 0.00 | 0.00 | 1.18 | 0.31 | 1.50 | 7.39 | 0.69 | 630.00 | 29.60 |
Desinfectietechniek: chloor