| Datum | Kwaliteitsniveau | Totaalkiemgetal (kve/ml) | Pseudomonas aeruginosa (kve/100ml) | CP Stafylokokken (kve/100ml) | Vrije chloor (mg/l) | Gebonden chloor (mg/l) | Oxideerbaarheid (mg O2/l) | pH | Ureum (mg/l) | Chloriden (mg/l) | Temperatuur |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Zeer goed | 46.00 | 0.00 | 0.00 | 0.78 | 0.41 | 1.20 | 7.20 | 0.91 | 760.00 | 30.50 | |
| Aanvaardbaar | 160.00 | 0.00 | 0.00 | 0.74 | 0.36 | 1.00 | 7.52 | 1.22 | 650.00 | 29.60 | |
| Zeer goed | 12.00 | 0.00 | 0.00 | 0.94 | 0.25 | 0.64 | 7.60 | 0.92 | 540.00 | 29.00 | |
| Zeer goed | 72.00 | 0.00 | 0.00 | 0.71 | 0.19 | 1.30 | 7.38 | 0.67 | 540.00 | 29.30 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 0.86 | 0.28 | 1.00 | 7.37 | 0.66 | 530.00 | 30.00 | |
| Zeer goed | 17.00 | 0.00 | 0.00 | 0.85 | 0.11 | 1.30 | 7.37 | 1.37 | 430.00 | 31.00 |
Desinfectietechniek: chloor